Banning chlorpyrifos could have unintended consequences for food security and agriculture. While concerns over health risks exist, the pesticide has been a vital tool for farmers in protecting key crops. Without viable alternatives, food production may suffer, leading to increased costs and environmental challenges. A balanced approach is needed to ensure both safety and agricultural stability.
By Stevan Allen It’s that time again, when, for better [...]
The public has a right to chemical and environmental transparency [...]
New research finds that the semen of male honeybees contains [...]
California’s native bee populations may be suffering from a poor [...]
https://www.youtube.com/watch?v=UyqpUqxEJsg Water Fowl populations are thriving in California. The California [...]
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